Skip to main content

UNIT 2 : STEAM NOZZLES AND TURBINES

 

STEAM NOZZLES AND TURBINES

 

Flow of steam through nozzles, shapes of nozzles, effect of friction, critical pressure ratio, supersaturated-flow.  Impulse and reaction principles, compounding, velocity diagrams for simple and multistage turbines, speed regulations-governors and nozzle governors. Numerical Problems.

 

STEAM NOZZLES AND TURBINES

Some Technical Terms :

 

1. Wet steam: The steam which contains some water particles in superposition.

2. Dry steam / dry saturated steam: When whole mass of steam is converted into steam then it is called as dry steam.

3. Super heated steam: When the dry steam is further heated at constant pressure, the temperature increases the above saturation temperature. The steam has obtained is called super heated steam.

4. Degree of super heat: The difference between the temperature of saturated steam and saturated temperature is called degree of superheat.

5. Nozzle:It is a duct of varying cross sectional area in which the velocity increases with the corresponding drop in pressure.

6. Coefficient of nozzle: It is the ratio of actual enthalpy drop to isentropic enthalpy drop.

7. Critical pressure ratio: There is only one value of ratio (P2/P1) which produces maximum discharge from the nozzle . then the ratio is called critical pressure ratio.

 8. Degree of reaction: It is defined as the ratio of isentropic heat drop in the moving blade to isentrpic heat drop in the entire stages of the reaction turbine.

9. Compounding: It is the method of absorbing the jet velocity in stages when the steam flows over moving blades.

(i)Velocity compounding

(ii)Pressure compounding and

(iii) Velocity-pressure compounding

10. Enthalpy: It is the combination of the internal energy and the flow energy.

11. Entropy: It is the function of quantity of heat with respective to the temperature.

12. Convergent nozzle: The cross-sectional area of the duct decreases from inlet to the outlet side then it is called as convergent nozzle.

13.Divergent nozzle: The cross-sectional area of the duct increases from inlet to the outlet then it is called as divergent nozzle.

 

Flow of steam through nozzles:

The flow of steam through nozzles may be regarded as adiabatic expansion. - The steam has a very high velocity at the end of the expansion, and the enthalpy decreases as expansion takes place. - Friction exists between the steam and the sides of the nozzle; heat is produced as the result of the resistance to the flow. - The phenomenon of super saturation occurs in the flow of steam through nozzles. This is due to the time lag in the condensation of the steam during the expansion.

Continuity and steady flow energy equations

Through a certain section of the nozzle:

m.v = A.C

                                   where ,m is the mass flow rate,

 v is the specific volume,

A is the cross-sectional area and

C is the velocity.

For steady flow of steam through a certain apparatus, principle of conservation of energy states:

       h1 + C1 2 /2 + gz1 + q = h2 + C2 2 /2 + gz2 + w

 

For nozzles, changes in potential energies are negligible, w = 0 and q = 0.

h1 + C12 /2 = h2 + C22 /2
which is the expression for the steady state flow energy equation
.

 

Types of Nozzles:

1. Convergent Nozzle

2. Divergent Nozzle

3. Convergent-Divergent Nozzle

Convergent Nozzle: A typical convergent nozzle is shown in fig. in a convergent nozzle, the cross sectional area decreases continuously from its entrance to exit. It is used in a case where the back pressure is equal to or greater than the critical pressure ratio.

 

FIGURE.1: CONVERGENT NOZZLE

 

Divergent Nozzle: The cross sectional area of divergent nozzle increases continuously from its entrance to exit. It is used in a case, where the back pressure is less than the critical pressure ratio.

FIGURE.2: DIVERGENT NOZZLE

 

Convergent-Divergent Nozzle: In this case, the cross sectional area first decreases from its entrance to throat, and then increases from throat to exit.it is widely used in many type of steam turbines.

FIGURE.3: CONVERGENT-DIVERGENT NOZZLE

 

Supersaturated flow or Meta stable flow in Nozzles:

As steam expands in the nozzle, its pressure and temperature drop, and it is expected that the steam start condensing when it strikes the saturation line. But this is not always the case. Owing to the high velocities, the residence time of the steam in the nozzle is small, and there may not sufficient time for the necessary heat transfer and the formation of liquid droplets. Consequently, the condensation of steam is delayed for a little while. This phenomenon is known as super saturation, and the steam that exists in the wet region without containing any liquid is known as supersaturated steam. The locus of points where condensation will take place regardless of the initial temperature and pressure at the nozzle entrance is calledthe Wilson line. The Wilson line lies between 4 and 5 percent moisture curves in the saturation region on the h-s diagram for steam, and is often approximated by the 4 percent moisture line. The super saturation phenomenon is shown on the h-s chart below:

                              Figure. The h-s diagram for the expansion of steam in the nozzle

 

 

Effects of Supersaturation:

The following are the effects of supersaturation in a nozzle.

1.            The temperature at which the steam becomes supersaturated will be less than  

            the saturation temperature corresponding to that pressure. Therefore,   

            supersaturated steam will have the density more than that of equilibrium

            condition which results in the increase in the mass of steam discharged.

2.            Supersaturation causes the specific volume and entropy of the steam to increase.

3.            Supersaturation reduces the heat drop. Thus the exit velocity of the steam is

            reduced.

4.            Supersaturation increases the dryness fraction of the steam. 

 

Critical Pressure Ratio: The critical pressure ratio is the pressure ratio which will accelerate the flow to a velocity equal to the local velocity of sound in the fluid.

 Critical flow nozzles are also called sonic chokes. By establishing a shock wave the sonic choke establish a fixed flow rate unaffected by the differential pressure, any fluctuations or changes in downstream pressure. A sonic choke may provide a simple way to regulate a gas flow

 

Effect of Friction on Nozzles:

1.            Entropy is increased.

2.            Velocity of flow at the throat get decreased.

3.            The energy available decreases.

4.            Volume of flowing steam is decreased.

5.            Throat area required to discharge a given mass of steam is increased

 

Most of the friction occurs in the diverging part of a convergent-divergent nozzle as the length of the converging part is very small. The effect of friction is to reduce the available enthalpy drop by about 10 to 15%. The velocity of steam will be then

 

Where, k is the co-efficient which allows for friction loss. It is also known as nozzle efficiency.

Velocity of Steam at Nozzle Exit:

 


 

Points to Remember

Nozzle is a duct by flowing through which the velocity of a fluid increases at the expense of pressure drop. if the fluid is steam, then the nozzle is called as Steam nozzle.

A fluid is said to be compressible if its density changes with the change in pressure brought about by the flow.

If the density does not changes or changes very little, the fluid is said to be incompressible. Usually the gases and vapors are compressible, whereas liquids are incompressible.

 

Effect of Friction on Nozzles:

1.                            Entropy is increased.

2.                            The energy available decreases.

3.                            Velocity of flow at the throat getdecreased.

4.                            Volume of flowing steam is decreased.

5.                            Throat area required to discharge a given mass of steam is increased.

 

                  The momentum equation in the steam turbine is given as:
                                                       v = A.C

Comments

Popular posts from this blog

ME -PRODUCTION PLANNING AND CONTROL Notes-MECHANICAL

THIS BLOG IS ABOUT PRODUCTION PLANNING AND CONTROL. Production planning and control is a tool available to the management to achieve the stated objectives.Thus, a production system is encompassed by the four factors. i.e, quantity, quality, cost and time. Production planning starts with the analysis of the given data, i.e., demand for products, delivery schedule etc., and on the basis of the information available, a scheme of utilization of firms resources like machines, materials and men are worked out to obtain the target in the most economical way.Once the plan is prepared, then execution of plan is performed in line with the details given in the plan. Production control comes into action if there is any deviation between the actual and planned. The corrective action is taken so as to achieve the targets set as per plan by using control techniques. Thus  production planning and control can be defined  as the “direction and coordination of firms’ resources towards attain

What is Heat Transfer ? Thermodynamics? ,Heat and Temperature ? conduction ,convection ,radiation -MECHANICAL

Heat transfer / Heat v/s Temperature/Modes of Heat transfer ..... BASICS OF HEAT TRANSFER While teaching heat transfer ,one of the first questions students commonly ask is the difference between heat and temperature .Another common questions concerns the difference between the subjects of heat transfer and thermodynamics . Let me begin this unit by trying to address these two questions.also three modes of heat transfer ,conduction convection and radiation. What is Heat? Heat is a form of energy. It derives its origins at the molecular scale. Molecules of a  substance vibrate at their positions either fixed or not when energy is supplied to them. As  they vibrate they transfer their energy to the surrounding molecules causing them to vibrate as well.   What is Temperature? The temperature of a body is the measure of the amount of heat content possessed by it. It is measured in degree Celcius (°C) or Kelvin(°K). The temperature of a substance is a physical quantit

Forecasting notes from production planning and control -MECHANICAL

Forecasting Definition and its Methods, FORECASTING INTRODUCTION The growing competition, frequent changes in customer's demand and the trend towards automation demand that decisions in business should not be based purely on guesses rather on a careful analysis of data concerning the future course of events. More time and attention should be given to the future than to the past, and the question 'what is likely to happen?' should take precedence over 'what has happened?' though no attempt to answer the first can be made without the facts and figures being available to answer the second. When estimates of future conditions are made on a systematic basis, the process is called forecasting and the figure or statement thus obtained is defined as forecast. In a world where future is not known with certainty, virtually every business and economic decision rests upon a forecast of future conditions. Forecasting aims at reducing the area of uncertainty that s